WE LOVE TO COOKOUT ALOT ! WE DON'T REALLY LIKE CLEANING UP AFTER A GREAT MEAL, SO WE USE THESE HEAVY DUTY 4 MIL BIGBAGS TO BRINE AND MARINATE IN
AND WE THOUGHT WE'D SELL SOME
TO ALL YOU GOOD PEOPLE THAT LOVE
TO COOK TOO.
ABOUT US
n STUFF
THE 6' PIT WITH 4
CHICKENS AND
2 SLABS OF RIBS
THE HOMEMADE
SMOKER AND
40 GAL. GRILL
Several rubbed rib slabs
Turkey brining in bucket
4 Whole rubbed chickens
Big Boston Butt
4 Large leg quarters
8 Whole chickens in cooler
GETTING HUNGRY YET ???
GET SOME BIGBAGS AND
START COOKING!!!
THE REST OF THE GANG, SO FAR.
T-REX RIBS !
YABBA-DABBA
DO!!
